The Ste Martaen Vegan Food Truck is back in town today. The tentative schedule is listed below, but make sure you watch Ste Martaen on Facebook or Twitter to keep track of stop times. You can also text or call them directly at 312-857-4393 to make a special stop request. Enjoy!

Tentative schedule:
KK & California (Bay View)  1:30 -1:45
KK & Lincoln (Bay View) 1:50-2:00
Wisconsin Humane Society (4500 W. Wisconsin Ave.) 2:15-2:30
Brady & Arlington (East Side) 2:45 -3:00
Prospect & North (East Side) 3:10-3:20
Capitol & Oakland (Shorewood) 3:30-3:40
Center & Fratney (Riverwest) 3:50-4:00

Menu:

Buffalo Chik’n Pita $7 – Spicy vegan chik’n served with a cooling dill sauce

Chicago BBQ Pita $7 - The BBQ sauce combines the flavors of Italian spices, Mexican herbs and southern hickory sweetness.  Served on a gyro pita topped with shredded Ste Martaen cheese.

Chicago Cheesesteak $10 – A mammoth hoagie filled with seitan, grilled pablano peppers, and onions topped with a Ste Martaen three cheese sauce

Scrambled Tofu Tacos $7- Scrambled tofu, served on two flour tortillas with Jalapeno cheese, topped with a zesty picante sauce

The Bernstein Shebazzle $8 – formerly the “Breakfast Burrito” – scrambled tofu, jalapeno cheese, spinach

Basil Focaccia Sandwich $7 - marinated and baked tofu, sliced Ste Martaen cheese, grilled red peppers & onions arugula or spinach on fresh baked Basil Focaccia bread

Carolina BBQ $8 – Vegan pulled p*rk BBQ topped w/ Smoked Gouda and slaw served on a Kaiser bun.

Curried Chik’n over Coconut Rice $10 – Curried chick’n simmered in tomatoes and onions

Desserts – $5

Carrot Cake

Sweet Potato Mousse

Peanut Butter Mousse (GF)

Soul Veg Sides: $5 Mac and Cheese

The April Milwaukee Vegan Meetup will be at Bel Air Cantina on the east side at Noon on April 2nd. This event has a maximum of 30 attendees, so be sure to RSVP appropriately and change your RSVP if you're unable to go.

Bel Air Cantina is owned by the same folks that run other local Milwaukee establishments such as Fuel Cafe, Comet Cafe, Palomino, Hi Hat and more. I've visited the restaurant once and really enjoyed the different salsas and the tofu options in their entrees. You won't go away hungry, that's for sure. They also have a huge variety of margaritas and tequilas.  I wonder if Noon is too early to start drinking? Not in Wisconsin!

For more details, check out their menu online and then go to the Milwaukee Vegan Meetup site and be sure to RSVP. I'll see you all there!

The next Milwaukee Vegan Bake Sale has been scheduled for Saturday May 14th at the Urban Ecology Center from 10AM - 5PM. Proceeds will go to Doctors without Borders (their efforts in Japan) and the Urban Ecology Center.

I was lucky enough to attend the last one and not only was the bakery fantastic, but it was my first visit to the Urban Ecology Center and I was amazed--what a fantastic facility! Check out their site for more info on offerings and memberships.

They are currently looking for people to contribute items for the bake sale, so sign-up and get ready to share your delicious vegan creations with everyone! Then, invite all your friends and family to come and enjoy all the fantastic bakery!

You can find out more information on the bake sale by visiting their website or following @MKEvegnbakesale.

Come join a bunch of fantastic vegans and animal rights activists March 20th at the North Shore Library in Glendale for the Great American Meatout!

Citizens United for Animals (CUFA) will be offering information on animal rights, vegan eating, video screenings and lots of delicious food samples. Bring an omnivore friend or family member with you and show them why you love being vegan!

All the details can be found on the Facebook event page. So, check it out and we'll see you there!

The Ste Martaen Vegan Food Truck is back in town this Saturday. The tentative schedule is listed below, but make sure you watch Ste Martaen on Facebook or Twitter to keep track of stop times. Or you can text or call them directly at 312-857-4393. Enjoy!

Tentative schedule:
KK & California (Bay View)  1:30 -1:45
KK & Lincoln (Bay View) 1:50-2:00
Wisconsin Humane Society (4500 W. Wisconsin Ave.) 2:15-2:30
Brady & Arlington (East Side) 2:45 -2:55
Prospect & North (East Side) 2:50-3:05
Capitol & Oakland (Shorewood) 3:15-3:25
Center & Fratney (Riverwest) 3:30-3:45

Menu:

Chicago Cheesesteak $10 – A mammoth hoagie filled with seitan, grilled pablano peppers, and onions topped with a Ste Martaen three cheese sauce

Buffalo Chik’n Wings $10 – Vegan chik’n on sugar cane “bone” smothered in fresh made buffalo sauce

Milwaukee Wings $10 – Maple glazed vegan chik’n wings on a sugar cane “bone”

“Rib Tips” Pita $7 - Vegan BBQ’d “rib tips” served on a gyro pita with a creamy jalapeno soy cheese

Buffalo Chik’n Pita $7 – Spicy vegan chik’n served with a cooling cucumber sauce

Shredded Chik’n Tacos $7- Bean curd simmered in a stock, pulled apart served on two corn tortillas, topped with pico de gallo

Scrambled Tofu Tacos $7- Scrambled tofu with peppers and onions, served on two flour tortillas, topped with pico de gallo

Desserts – $5

Carrot Cake

Peanut Butter Mousse

Chocolate Mousse

Sweet Potato Mousse

Soul Veg Sides: $5 Mac and Cheese

That's right--the Ste Martaen vegan food truck is back in Milwaukee this Saturday March 5th!

Tentative schedule:
KK & California (Bay View)  1:30 -1:45
KK & Lincoln (Bay View) 1:50-2:00
Wisconsin Humane Society (4500 W. Wisconsin Ave.) 2:15-2:30
Brady & Arlington (East Side) 2:45 -2:55
Prospect & North (East Side) 2:50-3:05
Capitol & Oakland (Shorewood) 3:15-3:25
Center & Fratney (Riverwest) 3:30-3:45

Watch Ste Martaen on Facebook or Twitter to keep track of stop times.

Menu:

Carolina BBQ $8 – Vegan pulled p*rk BBQ topped w/ Smoked Gouda and slaw served on a Kaiser bun.

Buffalo Chik’n Pita $7 – Spicy vegan chik’n served with a cooling cucumber sauce

The Bernstein Shebazzle $7 – formerly the “Breakfast Burrito” – scramble tofu, veggie sausage, jalapeno cheese, spinach

Olive Focaccia Sandwich $7 - marinated and baked tofu, sliced Ste Martaen cheese, grilled red peppers & onions on fresh baked Olive Focaccia bread

Chicago Cheesesteak $10 – A mammoth hoagie filled with seitan, grilled pablano peppers, and onions topped with a Ste Martaen three cheese sauce

Buffalo Chik’n Wings $10 – Vegan chik’n on sugar cane “bone” smothered in fresh made buffalo sauce

Milwaukee Wings $10 – Maple glazed vegan chik’n wings

Desserts – $5

Sweet Potato Mousse

Peanut Butter Mousse

Chocolate Mousse

Carrot Cake Bread Pudding

Soul Veg Sides: Mac and Cheese $5